Dry Lutra Kveik Gluten Free
The same shockingly clean Lutra that you love in liquid form is now available in a convenient dry format. Dried Lutra’s clean canvas, huge temperature range, high alcohol tolerance and fast finishing speeds means unrivaled flexibility and versatility for nearly any style. For a refreshing pseudo-lager or a huge imperial stout — for any reason you’re using a neutral dry yeast, use Dried Lutra and get more, faster.
Lutra’s success in dry form is related to the remarkable history of kveik.
Dried Lutra is a Gluten-Free product.
- Attenuation: 75-82%
- Flocculation: Medium-High
- Alcohol Tolerance: 15% ABV
- Optimum Fermentation Temp: 68-95°F
- Cell Count: 55 Billion
- Strain Type: Norwegian Kveik
You're going to be amazed at Lutra Kveik Gluten-Free's shockingly clean and unrivaled speed when pitched at 90°F (32°C). This strain is perfect for your gluten-free hard seltzers, alcopop, meads, ciders, or even a refreshing pseudo-lager!
Lutra GF is propagated using 100% gluten-free raw materials and in adherence to FDA regulations for gluten-free labeling.