Dry Lutra Kveik Gluten Free

The same shockingly clean Lutra that you love in liquid form is now available in a convenient dry format. Dried Lutra’s clean canvas, huge temperature range, high alcohol tolerance and fast finishing speeds means unrivaled flexibility and versatility for nearly any style. For a refreshing pseudo-lager or a huge imperial stout — for any reason you’re using a neutral dry yeast, use Dried Lutra and get more, faster. 

Lutra’s success in dry form is related to the remarkable history of kveik.

Dried Lutra is a Gluten-Free product. 

• Attenuation: 75-82% 
• Flocculation: Medium-High 
• Alcohol Tolerance: 15% ABV 
• Optimum Fermentation Temp: 68-95°F 
• Cell Count: 55 Billion 
• Strain Type: Norwegian Kveik

You're going to be amazed at Lutra Kveik Gluten-Free's shockingly clean and unrivaled speed when pitched at 90°F (32°C). This strain is perfect for your gluten-free hard seltzers, alcopop, meads, ciders, or even a refreshing pseudo-lager!

Lutra GF is propagated using 100% gluten-free raw materials and in adherence to FDA regulations for gluten-free labeling.